Final Four Package for Four on 4/4
BBQ Built for Serious Fans
Pre Order your Final Four Package for pickup (Located on Specials Section of Online Ordering Page)
Walkups As Usual 3 p.m. - 6 p.m.
Order Ahead Menu
This menu is available for orders placed ahead for pickup and also for orders made at walk-up.
PROTEINS
TEXAS-STYLE BEEF BRISKET
1/2 lb
$17
1 lb
$34
TURKEY BREAST
1/2 lb
$14
1 lb
$28
PULLED PORK
1/2 lb
$14
1 lb
$28
BEEF LINK SAUSAGE*
1/2 lb
$12
1 lb
$24
PORK SPARERIBS
1/2 lb
$13
1 lb
$26
"LONGHORN" BEEF BACK RIBS
1/2 lb
$13
1 lb
$26
SIDES
CHARRO-STYLE PINTO BEANS
Not to be confused with baked beans, these traditional pintos are simmered for hours with a signature blend of spices, onions, garlic, tomatoes, and bacon.
Individual
$5
Pint
$10
Quart
$18
SWEET & TANGY SLAW
**Pitmaster's Favorite.
Individual
$5
Pint
$10
Quart
$18
POTATO SALAD: TEXAS CLASSIC
Mustard-forward and pickle-bright. Tender potatoes tossed with chopped dill pickles and just enough crunch to keep things interesting. Cool, tangy, and built to cut through slow-smoked meat like it’s supposed to.
Individual
$5
Pint
$10
Quart
$18
BARBECUE PLATES WITH 2 SIDES
Includes fixin's and sauce on request*
ONE MEAT PLATE (1/2 LB)
Comes with your choice of one meat and your choice of two sides.
$19
Sides - Pick 2
Beans
Slaw
Potato Salad
TWO MEAT PLATE (3/4 LB)
Comes with your choice of two meats and two sides.
$29
Sides - Pick 2
Beans
Slaw
Potato Salad
THREE MEAT PLATE (1 LB)
Comes with your choice of three meats and two sides.
$39
Sides - Pick 2
Beans
Slaw
Potato Salad
SANDWICHES
BARBECUE SANDWICH
Brisket, Turkey, Pulled Pork, or Sausage with fixin's and sauce. Sauce contains worcester.
Sandwich Only
$12
Sides - Pick One
Slaw
$3Beans
$3Potato Salad
$3CHILI | BAKED GOODS | DESSERT
TEXAS RED CHILI
True Texas-style beef brisket chili: no beans, no tomatoes
Pint
$14
Quart
$28
BROWN BUTTER MAPLE CORNBREAD
We brown the butter until it smells like toasted hazelnuts and campfire stories, then fold it into fine yellow cornmeal with a pour of real maple syrup and tangy buttermilk. Baked in cast iron for that golden edge and tender crumb, it’s just sweet enough to stand on its own and just savory enough to drag through brisket juices.
Hearty Slice
$2
MAPLE-BOURBON BANANA PUDDING
VT-based Runamok Maple Syrup is at the heart of this 100% homemade version of the legendary BBQ Sidekick.
Individual
$5
Pint
$10
Quart
$18
SPECIALS: CHECK WEBSITE & SOCIALS FOR AVAILABILITY
SMOKED PRIME RIB
(per lb.)
$32
"Dino" Beef Ribs by the Bone
Mega-sized beef short rib on the bone. "I believe them bones are for me." - Jerry Cantrell
$57
Final Four on 4/4 for Four
Built for four serious fans. Tip-off’s coming. The bracket’s busted. It’s win-or-go-home—and this spread is ready to run the floor. We stacked the lineup with slow-smoked brisket, ribs, pulled pork, and sausage playing the offense, house sides and dessert playing strong defense, and cornbread, pickles, onions, and Texas Red sauce coming off the bench when the pressure’s on. It’s a full-court press of Texas BBQ built to carry four serious fans from the opening possession to the final buzzer—and deep into overtime if needed. No turnovers. No timeouts. Just smoke. $40 per person Serves four Includes: Brisket Ribs Pulled Pork Sausage Pinto Beans Potato Salad Slaw Cornbread Banana Budding Bring your bracket. We’ll bring the smoke.
$160
